| name | image | Fermentation | type | Alcohol percentage (%) | Bitterness level (EBU) | date start | brewery | color | place of origin | ingredient | taste |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Tyskie |  | Other | Unspecified | 6 | 1629 | Kompania Piwowarska | Poland | dry | |||
| Gageleer |  | High | Ale | 8 | 22 | 1996 | De Proefbrouwerij | Belgium | bitter | ||
| Jopen Malle Babbe |  | High | Malt/wheat beer | 6 | 12 | Jopen | Netherlands | fruity, slightly spicy | |||
| Jopen Meesterstuk | High | Stout | 10 | Jopen | Netherlands | Roasted and roasted taste of coffee and chocolate | |||||
| Grisette |  | High | Malt/wheat beer | 6 | St-Feuillien | Belgium |